Why Zoca is best in terms of Ambience and Hospitality


The Delhi-based multicuisine chain, Zoca Café by Fraterniti Foods has made a name for itself in the hospitality sector and is now extending its reach internationally. The chain hopes to have 500 locations by the end of the fiscal year 2025, with ambitions to build outlets in London, Dubai, and Mauritius.
The founders of fraterniti foods company Zoca Cafe were well-prepared and took a professional approach to their business, drawing on their significant expertise of over 25 years in the industry.
They dedicated an entire year to research, carefully selecting and incorporating the latest trends into their cafe chain. This meticulous planning has undoubtedly contributed to their success thus far. In the aftermath of the Covid pandemic, many cafes faced closures as people became hesitant to dine out. Recognizing this as an opportunity, Zoca Cafe was launched in 2020 as an urban concept, specifically designed to entice customers back to restaurants.

The target audience of Zoca Cafe is anyone who appreciates good food, and the brand prides itself on its appealing aesthetics and impeccable service. One of the key strengths of Zoca Cafe is its diverse menu, offering a wide range of cuisines to cater to different tastes. Furthermore, the chain is not limited to cafes alone but is also venturing into other formats such as Zoca Courtyard, Zoca Diner, and exploring the possibility of launching a Zoca resort.

By having a presence in multiple categories within the hospitality industry, Zoca Cafe gains a competitive edge over its counterparts, further solidifying its position as a formidable player in the market.